Coriander
204.00
/ kgInclusive of all taxes
| Brand | TASHIGO OVERSEAS |
| ITC-HSN: | 09092110 |
| Minimum Order Quantity: | 1 |
| Accept Small Orders | Yes |
| Fulfilment Capacity (Per Month): | 100 |
| Country Of Origin: | India |
Coriander Seeds are round, yellow-brown seeds valued for their sweet, citrusy flavor and digestive benefits. Naturally sun-dried and hygienically processed, they are widely used in spice mixes, pickles, and traditional medicines. Tashigo Overseas supplies premium, export-quality coriander seeds in bulk packaging, ideal for food processors, spice traders, and health product manufacturers.
Features:
- 🌿 Mild, sweet, and citrusy flavor profile
- 🌿 Sun-dried to retain aroma and taste
- 🌿 100% natural, chemical-free processing
- 🌿 Supports digestion and blood sugar balance
- 🌿 FSSAI and ISO certified for global trade
Attributes:
- 📦 Product: Whole Coriander Seeds
- 📦 Category: Spices & Herbs Products
- 📦 Brand: Tashigo Overseas
- 📦 Origin: India
- 📦 Available in bulk export packaging
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Additional Information
Product Overview
Coriander Seeds, derived from the coriander plant, are a widely used spice known for their light, sweet flavor and medicinal properties. These seeds are a kitchen staple across Asian, Mediterranean, and Middle Eastern cuisines.
Culinary and Medicinal Use
Ideal for spice blends, curries, pickles, and seasoning powders, coriander seeds add a mild, pleasant aroma to dishes. In traditional medicine, they are used for improving digestion and regulating blood sugar levels naturally.
Processing and Quality
Our coriander seeds are sun-dried to preserve their natural essential oils and aroma. They are cleaned without chemicals and packed in hygienic, export-grade materials, ensuring freshness and safety during transit.
Certifications and Export Readiness
Certified by FSSAI and ISO standards, our coriander seeds meet the strictest global food safety norms. They are ideal for B2B buyers involved in spice trading, food processing, and nutraceutical manufacturing.
Applications
Widely used in spice blends, pickles, health teas, digestion aids, and functional food products. A reliable ingredient for food factories, herbal product makers, and global exporters.
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